Thursday 1 November 2012

Anandabazar Patrika

Anandabazar Patrika

  Anandabazar describes him to be a very frugal eater and almost a vegetarian who likes his "sukta" (a non spicy low calorie vegetable stew made in Bengali cuisine which comprises of bitter gourd, drumstick, etc.)...never eats red meat or chicken and sparingly takes fish. Also the man is an early riser and for the last 2 years he is always on the move spending 18 - 20 hours outside home giving an impression of a very dedicated party worker who has no bad habits.

If you meet the person or see the photo of the man you will have slightest doubt about his lifestyle and eating habits and even a child can say that booze and meat (edible variety) are essential part of his daily diet!

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

Anandabazar Patrika

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